Frequently asked questions

How long is a class?

Each class is 1.5 to 2 hours long.

What should I wear?

Chocolate can be messy! You will be provided with an apron. We recommend comfortable clothing and shoes.

Do I need previous chocolate-making experience?

No. Our classes are designed to be approachable for beginners.

Are children welcome in the class?

Yes! Our general chocolate classes can be enjoyed by children who are comfortable participating in both the listening and hands-on portions of the experience. Children must attend with a paying adult who is also taking the class.

What will I take home?

You'll take home the chocolate treats you make during the class, plus your own selection of two of Oh! Chocolate's handmade chocolates.

How many people are in the class?

The maximum number of students is 10.

Is the chocolate gluten-free?

Our chocolates are made without gluten-containing ingredients. However, pretzel sticks, graham crackers and Oreo cookies are available for chocolate-dipping as part of the class, in addition to fresh strawberries, marshmallows and potato chips, so the class environment is not completely free from gluten or cross-contact. If you prefer only gluten-free dipping options, please contact us to let us know!

I can’t have dairy. Can I still participate in the class?

Our dark gourmet bittersweet chocolate, which we use for dipping in the chocolate class and for all of our dark chocolate truffles, is dairy-free.

Where are classes held?

Classes are held at Oh! Chocolate on Mercer Island. Our store is in the South Mercer Shopping Center (near QFC), and there is plenty of free parking.

Our address is: 8451 SE 68th St, Suite 105, Mercer Island, WA 98040

How do I book?

Upcoming dates, availability, and booking are available on our ‘Book a Class’ page and through ClassBento.